I recently got connected with Samantha Chin of the Myriad Group over Twitter. Interestingly enough, this isn’t a rarity for me. Anywho, she hit me about the event she was going to be co-hosting, #HashbrownsAndHashtags. Initiated by Sam, Scarlett Stack, Lee Tighlman, and Alexandra Machover and hosted at the latest restaurant from Matt Levine, Chalk Point Kitchen a group of digitally/socially savvy, super swaggy women assembled for an unreal brunch spread and for an even better panel.
Ok, first the food, to. die. for. I really incessantly recommend Chalk Point Kitchen as they never cease to outdo themselves but it was all phenom. See pics below (peep the menu and sponsors too, very real).
Now on to the goods, the girls, of course. The panel included Marlo Scott of Sweet Revenge, Cyndi Ramirez of Taste the Style, Stefanie Skinner of People’s Revolution and Socially Acclaimed and Bevy Smith of Bravo’s Fashion Queens and Dinner with Bevy.
Marlo discussed a string of what she called “bad bosses” which inevitably were individuals (probably men) too caught up in being ‘the boss’ to really utilize the mind of someone capable of seeing the bigger picture and running her own business. Bevy was non-stop one liners of advice so real and relevant, I think I could have filled a month’s work of blog content on her portion alone. I opted to live-tweet but you get it. She dropped knowledge like “find your unique value proposition”, “you got a college degree for a reason”, “you only eat what you kill”, “go through the fucking fear” – so much knowledge. Soft spoken Stefanie flourished in front of us when she broke down how she is THE strategy girl. And I feel that. I may not be soft spoken but there is absolutely, always a method to my madness, business and personal. Cyndi Ramierez spoke on her progression from bringing together two seemingly unnatural topics thus creating her personal brand and focusing on what she was best at. Now, this week, she is releasing her own facial moisturizer, DAILE (make sure to check it out ASAP).
pics by Raffi Asdourian
Although each of the women have different backgrounds and are essentially in different industries (kudos to the selection hosts), there were plenty of similar themes around entrepreneurship. Each seemed very aware of the proverbial ‘big picture’ and how it applied to them and their strengths. If I can do them any justice, here are some important points I left with and can offer to you.
Be capable and unafraid of doing everything. If you don’t know something, learn it.
Find your lane, make sure it’s unique and murder it.
Going corporate won’t kill you if you utilize it and by utilize I mean learn from EVERY SINGLE minute you spend there and apply it accordingly. Don’t countdown the minutes until 5 pm, calculate the minutes you need to invest outside of work on your own thing until your own thing can be the only thing.
As I sat and soaked up every bit of knowledge (and ricotta toast), it really felt like listening to myself but their stories are so far beyond where I am at now. It was not only reassuring but terribly exciting, like finally being somewhere and having the feeling of, ‘yes, I fit here’. Further, (grab the tissues) this was so huge for me, one year into being self-employed, to attend and to bring my mom along.
If I may, on behalf of all in attendance, to the panel and the hosts – thank you so much girls.